Florals by Anchorage Pinot Rose 2023

WINE MAKING
Our Pinot Rose was harvested in the cool mornings of late March. We pressed the Pinot grapes with minimal skin contact and fermented them very cool to retain as much as possible of the elegant floral flavours. Left on the original yeast for an extra month allowed the addition of a little more complexity without distracting from the primary flavours.

TASTING NOTE
Delicious aromas of strawberries and cream introduce our Pinot Noir Rose. The palate is balanced beautifully with flavours of rose petal and strawberries. Wonderful summer drinking.

WINE ANALYSIS
Vineyard: Flett Road
pH of wine: 3.59
T.A of wine: 5.9 g/L
Residual Sugar of wine: 6.2 g/L
Alc: 12.5%